menu pricing and availability subject to change
Shore Leave Burger*
miso teriyaki, avocado, pickled & crispy onions
Dungeon Burger*
american cheese, bread & butter pickle, mayo, onion, tomato, iceberg lettuce
Chicago Dog
sport pepper, tomato, pickle, onion, relish, celery salt
spicy
Crispy Orange Chicken Sandwich
Ranch, jalapeño, cilantro
Wagyu Skewers*
Yuzu kosho, fried garlic, truffle salt
spicy, gluten free
Pad Thai Brussels Sprouts
Bean sprout, peanut, cilantro, lime, miso
gluten free, vegetarian
Okonomiyaki Tater Tots
spicy mayo, katsu sauce, jalapeño cheese, sesame, nori, bonito
Gochujang Wings
Sesame, scallion, kimchi ranch
Lean Tuna 'Akami
Kizami wasabi
Fatty Tuna 'Toro'*
Yuzu kosho
Ora King Salmon 'Masunosuke'*
Miso mustard, arare, dill
Salmon 'Masu'*
Flavors of Thailand
Artic Char 'Iwana'*
Yellow chive vinaigrette
Yellowtail 'Hamachi'*
Soy caramelized onion, truffle
Kingfish 'Hiramasa'*
Jalapeño sauce
Striped Jack 'Shima Aji'*
Aji amarillo, nigella & onion relish
Mediterranean Bass 'Lubina'*
Shiso, umeboshi
Sea Bream 'Madai'*
Spicy cucumber
Golden Threadfin Bream 'Itoyori'*
Lemon oil, sansho salt
Scallop 'Hotate'*
Brown butter, black hawaiian salt
Spot Prawn 'Botan Ebi'*
Kimchi relish
Smoked Eel 'Unagi'*
Eel sauce
Trout Roe 'Ikura'*
Lime, shiso
Sea Urchin 'Uni'*
Fresh wasabi, house soy
Torched Avocado
Spicy mayo
vegetarian
Grilled Shiitake
Truffle relish
Tuna Tartare*
Sweet sesame soy, myoga, negi, taro chips
Salmon Sashimi*
Avocado, spicy cucumber, serrano, arare, xo vinaigrette
gluten free
Banh Mi Salad
Persian cucumber, herbs, pickled carrot, jalapeño
Gyoza
Pork or vegetarian; black vinegar sauce
Crab Rangoon
Jonah crab, cream cheese, scallion, sweet chili sauce
Wagyu & Crab Claypot Rice
Kimchi, egg yolk*, nori, cucumber
Drunken Noodles
Rice noodle, fish sauce, bok choy, carrot, sesame
Dan Dan Noodles
Spicy peanut sauce, cucumber, cilantro
spicy, vegetarian
Grilled Hamachi Collar
Miso teriyaki, peanut, sesame, herb salad, bibb lettuce
Tuna Nigiri Flight*
2 pieces each of 3 different nigiri from varying cuts and fattiness
Salmon Nigiri Flight*
2 pieces each of masunosuke, masu, and iwana
Jack Fish Flight*
2 pieces each of hamachi, hiramasa, and shima aji
10 Piece Chef's Selection Nigiri*
2 pieces each of 5 different nigiri
Spicy Tuna Roll*
Kani, tempura crunch, tobiko, spicy furikake
Salmon Roll*
Asparagus, ginger yuzu sauce, crispy rice, lemon balm
Green Machine Roll*
Hamachi, spicy cilantro pesto, green herbs, crispy rice
Negihama Roll*
Hamachi, scallion, sesame seed
Tuna & Avocado Roll*
Tuna, scallion, sesame seed
Salmon & Avocado Roll*
Pickled daikon, cucumber, ikura
Shore Leave Roll*
Shrimp tempura, hamachi, pickled pineapple, serrano, cilantro, aji amarillo
Unagi Roll
Broiled unagi, avocado, tempura crunch, kabayaki sauce
Shiitake Tempura Roll
Sesame wrap, truffle mayo, caramelized onion
Vegetable Garden Roll
Asparagus, avocado, cucumber, daikon, green garlic mayo
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
20% gratuity will be added to parties of 5 or more. No separate checks. Max check split 4 ways.
