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Our eponymous cocktail shakes up local and jamaican rums with madeira, molasses, passionfruit, lime, and a hefty dose of angostura bitters. It’s bright and tropical with a nod to rich new england flavors and is served in our custom shore leave coconut mug!

$15

Tricky Rickey

Driving down the cape for the weekend every new englander has their spot for an ice cream and a raspberry lime rickey. But... what if you didn’t have to go that far? And what if your bartender spiked it with some house raspberry vodka...

Rickey on The Beach

Refreshing and unassuming, rum and falernum get topped with a yuzu-lime soda. It’ll quench your thirst, and maybe make you long for the simplicity of a sandy white beach.

Haymaker Punch

The kind of pick me up everyone needs after a long day in the hay fields...or the office. Rye whiskey is bolstered by molasses and ginger with just the right amount of apple cider vinegar and some orange juice. One might even say it’s healthy?

$14

Heart Punch

Definitely a “finisher", one sip of this and everything else will fall to the wayside. Hibiscus, ginger, lime and pineapple are all tag teamed up to do a few rounds with tequila in this summery punch.

$14

Query’s Rum Manhattan

When archibald query started selling his marshmallow cream door to door in somerville, ma he had no idea how far it would...spread. Definitely not just a filler, the fluff adds a rich element to this rum based manhattan riff that is balanced out with cynar.

$14

Amaro di Cocco #2

The first version had a negroni and a pina colada walking into a bar... we haven’t strayed too far from that model, but this baby has definitely had glow-up. Leaning more towards the spirited side we’ve ditched the juice and punched up the coconut, stirring in the rums, campari, and sweet vermouth we know and love.

$14

La Luz Mala

Argentinian legends tell of a ghostly light that manifests screams in the night. But we think you'll be screaming for entirely different reasons while sipping on this coconut swizzle. La Luz combines the herbal Yellow liqueur from the Chartreuse mountains and Träkál, an apple and pear spirit infused with herbs and berries of Patagonia.

$15

Privateer Two Below

Classic bitters, demerara sugar, orange & lemon twists

$15

Plantation Peru

Tiki-inspired bitters, orange twist

$15

Clement Rhum Agricole

Apricot, peychaud’s bitters, absinthe, lemon twist

$14

On Dry Land

...it’s a shore leave cocktail for teetotalers! We take the same molasses, passionfruit, and rich tropical flavors and spin this alcohol-free version of our namesake cocktail so everyone can enjoy.

$8

Decepticon

Every now and then we hear a siren's call from our past! This spirit-free drink was on our very first menu and it's as delicious as ever. It's a sparkling drink with some of our favorite ingredients: cinnamon, vanilla, and pineapple.

$10

Port in The Storm

Any and all have a place to dock their boat here at shore leave even those abstaining, so we hope you enjoy this no-booze version of one of our favorite classics. Raspberry, passionfruit, and lemon all swizzled together and served on crushed ice.

$8

Athletic Brewing Free Wave Hazy IPA

12 Oz.

Can $7

Athletic Brewing Upside Dawn Golden

12 oz. Athletic brewing is flipping the script on settling for subpar non-alcoholic brews! We happily stock these for the beer drinker looking for an alcohol free pint—they're so good we've even started stocking them at home.

Can $7

Stone Age Love

Something about the look in their eyes as you all lean in for a sip of this big bowl of cocktail has got you thinking... about how much you love cherries! Cherry two ways plays nicely with the two rums we swiped right on.

$45

Give 'em the Slip

That's craaaazy...is what anyone would say if you told them green tea and bananas went together. It's a good thing we added some rum to keep the whole thing from peeling apart.

$58

Mai Tai for The Table

The only thing that could make the mai tai better is if it’s bigger right? Get one for the whole family. Made with our own blend of jamaican and agricole rums, dry curagao, lime, orgeat.

$56